VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The primary Section in the Acetic Acid could be the Acetyl Molecule.Acetobacter will be the microorganisms that converts alcohol into Acetic Acid (Vinegar) that's ubiquitous. Just depart a wine lying around for 2 weeks and Acetobacter will promptly notice it rapidly and transform it into wine vinegar. Acetobacter may